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The Body of Coffee: What It Is, How to Recognize It, and How It Differs in Arabica and Robusta Varieties

The term "experience" is quite trendy nowadays, as it encompasses a range of 360-degree perceptions that engage all our senses. It is used for drinks, food, personal care, and, of course, for travel. In reality, as we will try to demonstrate, tasting coffee can - or rather, should - be a multi-emotional experience.

By |2023-08-29T23:24:19+02:0022 June 2023|Blog B2C, Novità|0 Comments
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